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Ras El Hanout

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A complex Moroccan spice blend which literally means ‘Head of the shop’.
Aromatic, hand roasted spices are combined with rose petals creating underlying curry flavours with a spicy finish and a flowery fragrance. It is typically used in tajines and couscous but can also be used in rice for extra flavour or as a dry rub for grilled meats and in marinades. It contains no fillers, salt or additives.

50g sachet

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