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Maldive Fish

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Maldive fish flakes are also known as Bonito or dried tuna. It is Sri Lanka’s equivalent of fish sauce. It is used as a flavour enhancer in many Sri Lankan vegetable curries and sambols. Just a sprinkling is enough to add depth and flavour. Pound or grind the flakes to a coarse mix before adding to the curry or sambol.

50g sachet

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